Cake Flavours
WHITE CHOCOLATE
White chocolate and vanilla cake layered with your choice of white or dark chocolate ganache.
WHITE CHOCOLATE & RASPBERRY SWIRL
Customer favourite. Our white chocolate cake swirled with raspberries and raspberry flavour layered with white ganache.
CITRUS & POPPYSEED
Fresh and Zesty. Our white chocolate cake with combined with oranges, lemons & crunchy poppyseeds. Layered with white chocolate ganache.
CARAMEL SWIRL
White chocolate cake with swirls of caramel. Layered with white chocolate ganache.
MARBLE
CHOCOLATE & HAZELNUT
The perfect blend. Rich dark chocolate and vanilla bean cake swirled together and layered with your choice or dark or white ganache.
Dark chocolate mud cake with layers of crushed roasted hazelnuts and choc-hazelnut ganache.
Our flavours are designed to hold their structure and finish, making them well suited to detailed and sculpted cake designs. Gluten free options are available for an additional $20 per cake, with specifics outlined in the dietary clause below.
Our studio handles ingredients including gluten, nuts, dairy, eggs, and soy. While we offer dietary adjustments, we are unable to provide a 100% allergen-free guarantee.
CHOCOLATE
Our signature dark chocolate mud cake layered with dark chocolate ganache.
CHOCOLATE & RASPBERRY
Customer favourite. Dark chocolate mud cake mixed with sweet and tangy raspberries layered with dark chocolate ganache.
CHOC-MINT
Like a mint slice! Dark chocolate mud cake scented with peppermint layered with dark chocolate ganache.
CHOC-ORANGE
If you love Jaffas you will love this too. Dark chocolate and orange mud cake layered with chocolate ganache.